Wednesday, June 30, 2010

Broccoli Salad

Mix these ingredients in a large bowl:
2 bunches broccoli, cut in bite sized florettes
3/4 C raisins
3 T chopped red onions
1/2 C sunflower seeds (shelled and roasted)

In separate bowl, combine the following for the dressing:
1/2 C miracle whip
2 T white vinegar
2 T sugar
4 T milk

Pour dressing over broccoli mix and refrigerate about 6 hours. Just before serving, add 1/2 lb fried bacon, crumbled on top.

0 comments:

Post a Comment